Half Small Avocado Calories – Secrets of Nutrition Facts

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Written By fatnfix

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Avocados have become an increasingly popular food item over the last few years. Their rich, creamy texture and mild, nutty flavor make them a versatile ingredient to add to both sweet and savory dishes. While avocados are packed with healthy fats, fiber, and various vitamins and minerals, their high-calorie content often deters people from enjoying them regularly. Eating just half of a small avocado, however, provides the perfect portion to reap the nutritional benefits of this superfood without going overboard on calories.

What Constitutes Half of a Small Avocado?

Avocados come in varying sizes, from small to large, which can make determining half of a small avocado difficult. Generally, a small avocado weighs around 5-6 ounces or 150 grams. Half of this would be 2.5-3 ounces or 75 grams. The edible portion once the skin and pit are removed would be around 1.5-2 ounces or 50 grams. This serving is about one-fifth of a medium avocado.

When purchasing avocados, select ones that yield slightly to gentle pressure but are not overly soft. Ripeness can affect the amount of edible avocado, so start with a 50-gram portion and adjust accordingly. For ultimate freshness and nutrient retention, prepare half of a small avocado just before eating.

Calorie Content in Half of a Small Avocado

The calorie content of half of a small avocado averages between 120-140 calories. This is significantly less than a full small or medium avocado which can have upwards of 250 calories. As such, enjoying just half of a small avocado is a great way to reap the nutritional benefits of avocado without consuming too many calories in one sitting.

The majority of calories in an avocado come from its high-fat content. Half of a small avocado contains around 11-13 grams of fat, mostly monounsaturated fatty acids like oleic acid. Despite being high in fat, the calories in avocado are considered “healthy” fats which are beneficial for heart health when consumed in moderation. The high fiber content of avocado also promotes feelings of fullness which prevent overeating.

Nutritional Value in Half of a Small Avocado

In addition to healthy fats, half of a small avocado delivers a powerful punch of vital nutrients and minerals that enhance your overall diet quality. Here is an overview of some of the top nutrients found in a 50-gram serving:

  • Fiber: Around 3-4 grams, approximately 10% of the daily recommended intake. The fiber aids digestion.
  • Folate: Provides around 30 micrograms or 7% of the RDI. Folate is key for cell growth and neural development.
  • Vitamin K: Contains around 30 micrograms or 25% of the RDI. This vitamin is essential for bone and blood health.
  • Potassium: Around 190-220 milligrams, critical for heart health, fluid balance, and muscle function.
  • Lutein and Zeaxanthin: These antioxidants support eye health and protect vision.
  • Vitamin E: A powerful antioxidant that fights inflammation and boosts immunity.

Health Benefits of Half a Small Avocado


Incorporating just half of a small avocado into your diet can provide immense health benefits thanks to its stellar nutritional profile. Here are some of the top evidence-based ways that half an avocado supports wellness:

1. Supports Heart Health

The monounsaturated fatty acids, fiber, potassium, lutein, and other antioxidants in avocados are highly protective for heart health. Half an avocado can lower LDL cholesterol, reduce blood pressure, and decrease inflammation for overall cardiovascular well-being.

2. Aids Weight Loss and Management

Despite being high in fat and calories, half an avocado can promote feelings of satiety. This results in reduced calorie consumption later in the day for easier weight management. The fiber also slows digestion and regulates blood sugar.

3. May Reduce Cancer Risk

Some studies indicate that the antioxidants and phytochemicals in avocados could help diminish free radical damage linked to cancer development. More research is still needed.

4. Boosts Absorption of Fat-Soluble Nutrients

The healthy fats in half an avocado enable the body to better absorb antioxidant carotenoids like beta-carotene and lycopene from other fruits and vegetables.

5. Supports Gut Health

The prebiotic fiber in avocado feeds beneficial gut bacteria while the antioxidants reduce inflammation in the gastrointestinal tract for improved digestion.

6. Protects Eye Health

Lutein and zeaxanthin carotenoids concentrate in the eyes to filter damaging blue light and free radicals to lower the risks of macular degeneration and cataracts.

7. Enhances Skin Health

Vitamin E and antioxidants in avocado protect the skin from sun damage. Healthy fats also increase collagen production for youthful, hydrated skin.

8. Elevates Mood

Avocados contain compounds that boost serotonin and dopamine levels which can reduce symptoms of anxiety and depression.

Simple Ways to Enjoy Half a Small Avocado

Here are some delicious and nutritious ways to incorporate half of a small avocado into your daily diet:

  • Make avocado toast by mashing half an avocado onto whole grain or seeded bread, then topping with an egg, peppers, tomatoes, or microgreens.
  • Dice half an avocado over leafy green salads for added creaminess and healthy fat.
  • Blend half an avocado into smoothies along with fruits, greens, milk, or yogurt for a nutrition and flavor boost.
  • Stir mashed avocado into oatmeal along with almond milk, chia seeds, cinnamon, and fruit for a satisfying breakfast.
  • Mix cubed avocado into grain bowls featuring quinoa, brown rice, or barley along with roasted veggies, chickpeas, and tahini dressing.
  • Use avocado as a substitute for mayo or cheese in sandwiches to cut calories but keep the flavor.

The Bottom Line

Enjoying half of a small avocado is the perfect way to add this nutritious superfood to your diet without overdoing it on calories. Containing just 120-140 calories along with ample heart-healthy fats, fiber, antioxidants, minerals, and vitamins, half of a small avocado offers immense benefits for heart health, weight management, digestion, and more. Its creamy, versatile texture makes it simple to enjoy avocado at breakfast, lunch, dinner, or for snacking.

So don’t be afraid to incorporate half of an avocado into your daily diet. Its concentrated and expanded nutrition will elevate your overall health and wellness when consumed in moderate portions. Just be sure to enjoy it fresh and save the other half for tomorrow!

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